Hallertau Blanc Pellet Hops 1oz

A daughter of Cascade, bread in Germany, this hop is mostly used as an aroma addition. Typically used in whirlpool and dry hopping to take full advantage of the very high myrcene fraction. Hallertau Blanc presents moderate to strong pineapple, gooseberry, white grape, fresh lemongrass stalk, and passionfruit aromas. Reminiscent of many recent Southern Hemisphere varieties, but with a cleaner, less “dank” profile. As such, it has strong affinity for many of the same styles as southern hemisphere hops: IPA, Belgian ales, wheat beer, and Brett fermentations.